QuestionJuly 29, 2025

37. All flooring in food prep areas must be porous. absorbent. durable. grooved.

37. All flooring in food prep areas must be porous. absorbent. durable. grooved.
37. All flooring in food prep areas must be
porous.
absorbent.
durable.
grooved.

Solution
4.5(215 votes)

Answer

durable. Explanation In food prep areas, flooring must be durable to withstand heavy use and easy to clean to maintain hygiene. Porous or absorbent materials can harbor bacteria, while grooved surfaces may trap dirt and moisture.

Explanation

In food prep areas, flooring must be durable to withstand heavy use and easy to clean to maintain hygiene. Porous or absorbent materials can harbor bacteria, while grooved surfaces may trap dirt and moisture.
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