QuestionMay 14, 2025

4x Josh decided to mix some vinegar with baking soda. He knew that a reaction occurred because he made careful observations. He noted that the mixture started to foam up and bubble and was white in color. How did Josh know that a chemical reaction occurred? He was sure a reaction occurred because of A the formation of a gas B the color of the mixture. C the smell of the vinegar. D D the volume of the mixture.

4x Josh decided to mix some vinegar with baking soda. He knew that a reaction occurred because he made careful observations. He noted that the mixture started to foam up and bubble and was white in color. How did Josh know that a chemical reaction occurred? He was sure a reaction occurred because of A the formation of a gas B the color of the mixture. C the smell of the vinegar. D D the volume of the mixture.
4x Josh decided to mix some vinegar with baking soda. He knew that a reaction occurred because he made careful observations. He noted that the mixture
started to foam up and bubble and was white in color. How did Josh know that a chemical reaction occurred? He was sure a reaction occurred because of
A
the formation of a gas
B
the color of the mixture.
C
the smell of the vinegar.
D D
the volume of the mixture.

Solution
3.9(200 votes)

Answer

A the formation of a gas. Explanation 1. Identify signs of a chemical reaction A chemical reaction is often indicated by observable changes such as gas formation, color change, temperature change, or precipitate formation. 2. Analyze observations Josh observed foaming and bubbling, which are signs of gas formation during the reaction between vinegar (acetic acid) and baking soda (sodium bicarbonate).

Explanation

1. Identify signs of a chemical reaction<br /> A chemical reaction is often indicated by observable changes such as gas formation, color change, temperature change, or precipitate formation.<br /><br />2. Analyze observations<br /> Josh observed foaming and bubbling, which are signs of gas formation during the reaction between vinegar (acetic acid) and baking soda (sodium bicarbonate).
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